Olivares, Araceli. Centro Regional de Estudios en Alimentos Saludables
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Vol 42 (2019) - Research Articles
Survival of microencapsulated Lactobacillus casei (prepared by vibration technology) in fruit juice during cold storage
Abstract Reprint PDF -
Vol 57 (2022) - Video
Interactive 360° video to “Survival of microencapsulated Lactobacillus casei (prepared by vibration technology) in fruit juice during cold storage”
Abstract PDF